SPECIALS

LUNCH SPECIALS

APPETIZER SPECIALS

Lamb Spring Rolls.........$11.00

Lamb, onions, peas, shredded carrots, rice and fresh herbs. All perfectly seasoned and rolled in a flour wrap. Served with Sriracha chipotle aioli.

 

 

Burrata Crostini...........................$9.50

Fresh burrata cheese on a pesto crostini, topped with scalions and Black Sea salt.

 

DRINK SPECIALS

The Midnight in Paris
Tito's Vodka, Passion Fruit Puree, Chambord, Lemon, Sparkling Wine.

Summer Solstice
Bombay Sapphire Gin, Domaine De Canton, Muddled Blueberries, Lime, Lavendar Bitters.

Trouble In Paradise
Captain Morgan, Pureed Watermelon, Blueberry, Mint, Lime.

ENTREE SPECIALS

Greek Lasagne......................................................$19.00

Unique to Nick's Bistro. Lasagne pasta stuffed with ricotta, spinach, and feta, topped with mozzarella cheese, served over a Greek meat bolognese sauce or a vegetarian mushroom quinoa bolognese sauce.

 

Steak and Feta/Olive Pico De Gallo
(No substitutions) ...................................................$25.00

Marinated boneless rib steak, served with mashed potatoes, feta/olive pico de gallo, topped with frizzled onions.

 

Lamb Loin Chops.............................................................$23.00

Marinated t-bone lamb loin chops, char-grilled, topped with our house lemon dressing, served with rice pilaf and veggies.

Shrimp and Lobster Linguine....................................$27.00

Linguine tossed in a truffle cream sauce with shrimp, lobster and peas.

 

Miso Glazed Halibut ......................................................$28.00

9 ounce Halibut filet with a miso glaze, sticky rice, and mixed miso veggies.

 

FRESH FISH SPECIALS

Whole Mediterranean Bronzini
(Greek Waters)
.........................................$23.00 | $29.00

Char-grilled and served whole or butterflied..........Sm/Med/Lg

Asian Sea Bass (Barramundi)......................$22.00

8oz Asian sea bass (Barramundi), broiled with a white wine garlic butter sauce. Can also be stuffed with crab meat stuffing or spinach and feta +$4.75.

Tilapia Filet................................................................$19.00

Broiled with a white wine garlic butter sauce. Can also be stuffed with crab meat stuffing or spinach and feta stuffing + $4.75.

Wild Salmon Filet...................................................$23.00

Broiled with a white wine garlic butter sauce. Can also be stuffed with crab meat stuffing or spinach and feta stuffing + $4.75.

Filet of Sole................................................................$26.00

Broiled with a white wine garlic butter sauce. Can also be stuffed with crab meat stuffing or spinach and feta stuffing + $4.75.

ADD-ON / VEGGIE OF THE DAY

Creamy Israeli Couscous............................$6.50

Sauteed String Beans....................................$6.50

 

 

 

 ©2019 Nick's Bistro    |    104-20 Metropolitan Ave, Forest Hills, NY 11375    |     (718) 544-6425    (NICKS)